Oct
29
2011
This is a light and lovely cheesecake recipe with a creamy-smooth texture.
Served with a fresh raspberry sauce it makes a refreshing dessert.
The raspberry sauce adds rich color and a wonderful fruity taste. It is easily prepared while the cheesecake cools in the refrigerator.
The recipe may look long and difficult but it is NOT at all, [...]
Oct
28
2011
Hi all,
A little while back I posted about a fantastic program hosted by Hellmann’s called the 2011 Real Food Grant Program. They were giving away $110,000 in funding for local projects that share Hellmann’s vision of helping Canadian families learn about and experience real food.
They received over 400 applications, which shows that communities are really [...]
Oct
26
2011
Old fashioned vanilla pudding pie, how wonderful.
This fantastic recipe for homemade vanilla “puddin” pie is from a wonderful new cookbook that celebrated all things sweet.
Even the name is sweet. It is called Sugar,
Sugar: Every Recipe Has a Story and each
recipe, submitted by bakers from all around the
US and Canada, comes with it’s [...]
Oct
10
2011
These fantastic chocolate cupcakes are packed with crunchy nuts, chewy marshmallows, rich chocolate, and a creamy marshmallow swirl.
Just like rocky road ice cream, which is probably why they are called Rocky Road Cupcakes.
This recipe is from a new cookbook from the Sur La Table people and you know they develop amazing recipes that turn out [...]